冬至包餃子英語作文

時(shí)間：2022-11-13 05:25:54 英語作文我要投稿

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冬至包餃子英語作文（精選23篇）

　　在日復(fù)一日的學(xué)習(xí)、工作或生活中，大家都經(jīng)�？吹阶魑牡纳碛鞍�，作文是人們以書面形式表情達(dá)意的言語活動(dòng)。那么一般作文是怎么寫的呢？以下是小編收集整理的冬至包餃子英語作文，歡迎閱讀與收藏。

冬至包餃子英語作文（精選23篇）

　　冬至包餃子英語作文篇1

　　Winter solstice is a very important solar term in Chinese Lunar calendar.

　　Being a traditional holiday as well,it is still now celebrated quite often in many regions.Early during the Spring and Autumn period,2500 odd years from now,Winter solsticewas first determined as the Chinese traditional solar term among the total 24 terms.In Gregorian calendar,it is around Dec 22nd or 23rd.

　　Midwinter day is the very day in North hemisphere with the shortest day and longest night year-round.After it,daytime will become increasingly longer and the coldest clime will invade all the places on the Northern part of the globe.We Chinese always call it "JinJiu",which means once Winter solstice comes,we will meet the coldest time ahead.

　　That conclusion is proved well founded.According to scientific results,on Winter solstice,a right angle is formed by the sun and the tropic of carpricorn.Thus,the North hemisphere receives the least sunlight and the shortest day and longest night occur.

　　Ancient china did pay great attention to this holiday,regarding it as a big event.There was the saying that "Winter solstice holiday is greater than the spring festival".Nowadays,many regions still celebrate it as a big holiday.Northerners may have dumplings and raviolis that day while southerners may have dumplings made by rice and long noodles.Some places even have the tradition to offer sacrifices to the heaven and earth.

　　冬至包餃子英語作文篇2

　　On December 22,2013,the day is the Winter Solstice,it is an important day in China,it becomes a tradition.More than 2500years ago,Chinese people had detected this day by measuring the sun.What is special on the day? The answer is that the daytime lasts the shortest while the night lasts the longest of the year.It means the new round of the solar term,the Winter Solstice is the earliest.

　　As an old tradition,people treat that day a grand day,they celebrate it.In the north,most people eat dumplings,while in the south,people have rice dumpling and boiled dumpling.Though people celebrate in a different way,they share the same happiness,family get together and have a big dinner.Winter Solstice gives family a chance to get reunion,the young come home to have a chat with parents and promote their communication.

　　冬至包餃子英語作文篇3

　　Winter Solstice

　　As early as 2,500 years ago,about the Spring and Autumn Period (770-476 BC),China had determined the point of Winter Solstice by observing movements of the sun with a sundial.It is the earliest of the 24 seasonal division points.The time will be each December 22 or 23 according to the Gregorian calendar.

　　The Northern hemisphere on this day experiences the shortest daytime and longest nighttime.After the Winter Solstice,days will benete longer and longer.As ancient Chinese thought,the yang,or muscular,positive things will benete stronger and stronger after this day,so it should be celebrated.

　　The Winter Solstice became a festival during the Han Dynasty (206 BC-220 AD) and thrived in the Tang and Song dynasties (618-1279).The Han people regarded Winter Solstice as a "Winter Festival",so officials would organize celebrating activities.On this day,both officials and netmon people would have a rest.The army was stationed in,frontier fortresses closed and business and traveling stopped.Relatives and friends presented to each other delicious food.In the Tang and Song dynasties,the Winter Solstice was a day to offer scarifies to Heaven and ancestors.Emperors would go to suburbs to worship the Heaven; while netmon people offered sacrifices to their deceased parents or other relatives.The Qing Dynasty (1644-1911) even had the record that "Winter Solstice is as formal as the Spring Festival," showing the great importance attached to this day.

　　In some parts of Northern China,people eat dumpling soup on this day; while residents of some other places eat dumplings,saying doing so will keep them from frost in the upneting winter.But in parts of South China,the whole family will get together to have a meal made of red-bean and glutinous rice to drive away ghosts and other evil things.In other places,people also eat tangyuan,a kind of stuffed small dumpling ball made of glutinous rice flour.The Winter Solstice rice dumplings could be used as sacrifices to ancestors,or gifts for friends and relatives.The Taiwan people even keep the custom of offering nine-layer cakes to their ancestors.They make cakes in the shape of chicken,duck,tortoise,pig,cow or sheep with glutinous rice flour and steam them on different layers of a pot.These animals all signify auspiciousness in Chinese tradition.People of the same surname or family clan gather at their ancestral temples to worship their ancestors in age order.After the sacrificial ceremony,there is always a grand banquet.

　　冬至包餃子英語作文篇4

　　Winter is coming,when it comes to the traditional festival is my favorite,I cannot hide the excitement of the heart.Winter solstice can make dumplings,eating dumplings,it makes me feel the winter solstice is the most happy.

　　Once in the winter solstice,my mother and I are ready to make dumplings materials: some meat,some of the wrappers.I picked up a piece of the wrappers on the left hand,right hand dug a little fresh,use chopsticks to dumplings lining.But fresh meat seems very lively,leap to jump,very not easy sealing top results open again Making dumplings is really not easy!

　　Speak of the winter solstice eat dumplings,there is also a custom! In my hometown - the north of henan province,the winter solstice every family tradition is to make dumplings,eating dumplings.As the saying goes: "the winter solstice misconduct dumplings bowl,frozen off ears is nobodys business."

　　The custom of the northern winter eat dumplings is due to the memory of "the medical sage" zhang zhongjing winter solstice medicine left.Hungry people eat dumplings,to drink the "remove cold soup",and warm,fever,two ears frostbite ears were cured.

　　No matter you have the habit of eating dumplings,wish everyone happy winter solstice,happily and family spent together the happy holiday!

　　冬至包餃子英語作文篇5

　　The winter solstice,the winter solstice as the "holiday" in han dynasty,the rulers to congratulate ceremony known as "He Dong",official holidays,routine officialdom popular each "winter" worship custom."Were" has such records: "before and after the winter solstice,the gentleman place static body,baiguan,scenes,and then pick an auspicious day Chen save trouble." So on the court and off to rest,to the army on standby,frontier retreat,business travel out of business,family and all distinctions to food,visit each other,a joyous festival "place static body".When in the six dynasties,the winter solstice is called "the age",people to elders to extend holiday greetings to your parents; After the song dynasty,the winter solstice festival gradually become the sacrifice to ancestors and gods.

　　Tang and song period,the winter solstice is to worship the day of worship ancestors,the emperor held outside the day to worship,the people in this day to the parents or elders worship.Ming and qing dynasties,the emperor have to worship,of "winter solstice jiao days".There has to be given to a emperor,table officials ritual,but also to each other for congratulations,like New Years day.

　　Winter festival also called yesterday,hand in winter.It is one of the 24 solar terms,is a traditional festival of China,have "the winter solstice as big as a year".Winter solstice supplements,is Chinas traditional customs,folksay: fill a lump-sum winter,in the coming year without pain.Summer volts,winter lump-sum.The winter solstice mend,nutrients.

　　冬至包餃子英語作文篇6

　　今天，婆婆說中午吃餃子。

　　Today,my mother-in-law said that she would have dumplings at noon.

　　我和公公一起去菜場買了餃子皮�；氐郊液笃牌乓寻讶怵W準(zhǔn)備好了。我一看，第一種是芹菜鮮肉餡、第二種是青菜、香菇鮮肉餡。

　　I went to the market with my father-in-law and bought dumpling skin.When I got home,my mother-in-law had prepared the meat.I see,the first is celery fresh meat filling,the second is green vegetables,mushrooms fresh meat filling.

　　于是，我和婆婆包了起來。我先拿一塊餃子皮兒放在手心，再把肉餡放進(jìn)去，用手蘸一點(diǎn)兒水在餃子皮的最邊上涂半圈，再對折捏一捏。一只餃子就做成了。

　　So my mother-in-law and I wrapped it up.First,I put a piece of dumpling skin in my hand,then put the meat stuffing in it,dip a little water in my hand and apply half a circle on the edge of the dumpling skin,and then fold it in half and pinch it.One dumpling is made.

　　我包得又快又好。中午還吃了好多呢！

　　I pack fast and well.I ate a lot at noon!

　　冬至包餃子英語作文篇7

　　It was snowing very hard last day.I finished my housework.It was snow-ing too hard so l could not go out to play with my friends.I went into the kitchen to see my mom make dumplings as supper.My mom must have been so fatigued because she had worked all day long.So l decided to help her.

　　I told my mom,"Mom,let me do something for you.”My mom smiled and said,"Yes,of course,my good boy."My mom began to teach me how to make dumplings.First of all,I didn't know how to prevent them from falling apart.After some practice,I was making dumplings faster and faster!We put the dumplings in a pot and boiled them.When my mom opened the pot and wanted to taste,she said,“Oh,my God!"I looked inside the pot.The dumplings that I had made fell apart.I thought I was making them too fast to make them good.Both my mom and I roared.My mom comforted me and said,"They're still lovely because my son made them."

　　參考譯文：

　　昨天下著很大的雪，我做好了家務(wù)。因?yàn)檠┨罅怂晕也荒艹鋈ズ团笥淹妫疫M(jìn)廚房，看到媽媽在煮餃子做晚飯。媽媽一定很累因她已經(jīng)工作了一天。所以我決定去幫她的忙。

　　我跟媽媽說，“媽，讓我為你做些事吧。"媽媽笑著說道:“當(dāng)然好呀，我的好兒子�！眿寢岄_始教我怎么包餃子。首先，我不知道怎么防止餃子散開。經(jīng)過了一些練習(xí)，我包餃子越來越快!我們把餃子都放進(jìn)鍋里用水煮并且燒開。當(dāng)我媽媽打開鍋蓋并且想嘗一下的時(shí)候，她叫道:“天哪!”我往鍋里面看去，我包的餃子都散開了。我想我是包得太快所以沒包出好的`餃子來。媽媽大笑，我跟著大笑，她安慰我說:“這依然很棒，因?yàn)槭俏覂鹤幼龅?”

　　冬至包餃子英語作文篇8

　　Today I make dumplings with my mother.

　　Let's go to the vegetable market and buy some dumplings.Then go home and wash the meat clean.Finally mince the meat into mince.Add meat to the wrappers.It's really ugly when I make dumplings.There are all kinds of shapes but I am still very happy to finish the dumplings.

　　冬至包餃子英語作文篇9

　　How to Make Dumplings

　　Dumplings are a kind of Chinese traditional food which is made of flour,water,vegetables,meat and many different kinds of spice,and they are popular with Chinese people.People like to eat dumplings as they are delicious and easy to make.In particular,people sometimes eat them for celebrating special festivals such as the Spring Festival,the Mid-Autumn Festival and many other festivals.In order to eat delicious dumplings,we may know how to make it at first.I often make dumplings with my family and I enjoy it very much.So let me introduce the method of making dumplings to you.

　　Firstly,prepare all the food materials sufficiently.Before making dumplings,the materials need to be prepared sufficiently.There are many necessary materials no matter what kind of dumplings we make,such as flour,water,bean oil,salt and pepper.What other materials we need depends on what kind of dumplings we want to eat.If someone wants to eat pork and chive dumplings,pork and chive also need to be prepared.

　　Secondly,make the dumpling wrappers.At first,put the flour into a basin and then add warm water into it.Mix them to form a large piece of dough and cover it with damp cloth.After about 20 minutes,cut the piece of dough into many pieces of small ones,and roll them into thin and round wrappers as far as possible with a rolling pin.In this way,the wrappers can be made out.

　　Thirdly,make the dumpling filling.I think this is the most important step.Different 馬琳琳 2 people like different meat and vegetables,so you can choose your favorite and ground them into powder.Make the ginger,green onion,garlic into powder.And then mix them with meat bean oil,and some spice such as salt,pepper and so on in a bowl.You must make sure the taste fits for you.

　　Ultimately comes the step of making the whole dumplings.Put about a spoonful filling on the centre of the wrapper and fold two sides over to make sure the filling is covered inside.Then pinch the edges with your fingers so that the filling may not leak off.

　　Even though the above steps are not very exact,I hope with the help of them,you can make delicious dumplings for yourself and your family members.I often enjoy my family 's eating dumplings by myself.If you master the skills about making dumplings,don't wait and make them for your family.

　　冬至包餃子英語作文篇10

　　In my hometown,there is a tradition that every family would keep—making dumplings.

　　在我家鄉(xiāng)，有一個(gè)每家每戶都保持的的傳統(tǒng)，那就是包餃子。

　　We usually make dumplings on the last day of the lunar calendar and eat them on the New Year's Eve.

　　我們通常會(huì)在除夕當(dāng)天包餃子、吃餃子。

　　We roll the dough into pieces and prepare the stuffing.And then we can make dumplings.

　　我們搟面皮，準(zhǔn)備餃子餡兒，然后就可以開始包餃子了。

　　There is an important thing need to do in this period.That is we usually put coins into some dumplings.

　　在包餃子時(shí)，一定要做的一件事就是把硬幣放在一些餃子里，

　　Those people who eat the dumping with a coin in it will get the best wishes for the next year.

　　誰能吃到餡里有硬幣的'餃子意味著在新的一年里好運(yùn)連連。

　　The final step is boiling the dumplings.At this time,all people are waiting for the dumplings.

　　最后一步就是煮餃子，這時(shí)候，所有人都在等餃子出鍋。

　　For us,it's the best New Year's Eve dinner.

　　對于我們來說，餃子就是我們最好的年夜飯。

　　冬至包餃子英語作文篇11

　　How to make dumplins？

　　It is easy and interesting to make dumplins,which is a kind of Chinese tranditional food.There are several steps.First,make dough by mix powder with proper water.Continue put water into powder little by little until it become a soft dough.While the dough is set for a few minutes,make fillings.You can make fillings you like,meat with different flavours,fruit,sugar and so on.Then cut dough into several part to make is long.And then cut the long dough into small ball in order to flat it into thin cake.At last,put proper fillings into cake and wrapped it into dumplins,which could be different styles.

　　冬至包餃子英語作文篇12

　　Make Dumplings

　　Dumpling is a traditional Chinese food.On the lunar New Year' s Day,most families make a lot of delicious dumplings.To make them,follow this easy process.

　　The first step is to mix the flour with water.When the dough is ready,we can begin to make dumpling wrappers.We use a rolling pole to roll the dough into small,thin and round pieces so that they will be easy to cook.When the wrappers are done,it' s time to prepare the filling.Usually,we use meat such as beef or mutton,and some vegetables such as cabbage or carrots for filling.You may actually choose whatever you like to put into it.We must chop those things into small pieces.Then put some salt,oil and other condiments into it and stir it evenly.When all these preparations are done,we can start making dumplings.First put a spoonful of filling in the center of the wrapper.Then stick the two opposite sides together and then the rest.Don' t just cover the filling with the wrappers.The best shape of dumplings is that of a ship,because when they are boiling in the pan,they look like ships sailing in the sea.The smell can make your mouth water.

　　餃子是一種傳統(tǒng)的中國食品。在農(nóng)歷新年，大多數(shù)家庭都會(huì)包很多美味的餃子。讓他們，按照這個(gè)簡單的過程。

　　第一步是把面粉和水。當(dāng)面團(tuán)準(zhǔn)備好了，我們可以開始做餃子皮。我們用一根搟面杖把面團(tuán)搟成薄圓片小，這樣會(huì)比較容易煮。當(dāng)包裝完成，它的時(shí)間來準(zhǔn)備填補(bǔ)。通常，我們使用的肉類如牛肉或羊肉，一些蔬菜，如大白菜或胡蘿卜餡。你可以選擇你想放什么。我們必須把這些東西切成小塊。然后放一些鹽，油和其他調(diào)料攪拌均勻。當(dāng)所有這些準(zhǔn)備工作都完成了，我們可以開始包餃子。首先放一勺餡在餃子皮的中心。然后把兩邊一起然后休息。不只是支付填補(bǔ)與包裝。餃子最好的形狀是船型的'，因?yàn)楫?dāng)它們在鍋里煮，它們看起來就像是大海里的船只。氣味可以讓你流口水。

　　冬至包餃子英語作文篇13

　　Last Saturday,I heard my mother say that I want to make dumplings.I was interested in eating dumplings.I went to my mother and said,"mom,I love dumplings.Can I learn to make dumplings?" The mother thought for a moment and then said,"yes!"

　　Get the material ready.I'll be there when mom and I get together.I took out a piece of wrappers,a spoonful of filling,and a pinch on the side,"oh," I cried."What's the stuffing? The mother came over and said,"you squeezed too much.This piece is to throw,take a new one again,do not knead too vigorously." I said yes,then took out a new piece of dumpling,and put the filling in,and then I gave it a little pinch,"oops!" and I called again."Why not? Mother said,"add some water on the side." I listened and tried it later,and soon a dumpling was made by me! My mother said,"the filling is not leaking,but the shape is a little..."I looked at the dumplings in my hands and said disappointedly," are they like wonton?" Mother saw that I was about to cry,hurriedly say: "not like,unlike: the first time wrapped up like this,already very good." After hearing this,I was very happy,and sure enough,after more than an hour's effort,the dumplings were better,and soon we had the dumplings wrapped.

　　Finally,it was waiting for the dumplings,waiting for a few minutes,a plate of delicious dumplings came out,I sandwiched a piece,into the mouth,"how delicious!" I used to eat and I didn't think it tasted so good.This time,it may be the result of my hard work.I am so happy,I said happily,"I learned to make dumplings today,that's great!"

　　冬至包餃子英語作文篇14

　　Today noon,mother said to teach me to make dumplings.That's great.I wanted to learn from my mother for a long time,and I finally got a chance today.

　　The mother served the meat and dumpling wrappers and said,"boy,watch it." She put the wrappers lay open on the left hand,and then with a spoon to dig a little bit of meat in the dumpling skin,put the wrappers can be folded in half and dip in with finger wipe a little water on the leather,pinch the among them,pinch the edge along the wrappers,blink of an eye,a big,beautiful dumpling appeared in front of my eyes.I couldn't take my eyes off it.My mother had just wrapped one,and I grabbed a piece of leather and couldn't wait to start the bag.I thought to myself,"it's easy to make dumplings.It's a piece of cake!" I learn to mother's appearance,put the wrappers in his left hand,put a big spoon filling,put in the middle of the leather pinched,then both sides a pinch,yi,dumpling stuffing intractably slip out from the lining and to hold,but pinched on the left to the right and the leakage,skin have to waste,alas,is really doing ah,pack dumpling looks simple,good package is really not easy! I picked up a dumpling skin,took less paste placed in the middle of the leather,folded in half once,carefully a pinch here,there is a pressure,ha ha,managed to pack good,can be put in the dish like a drunk drunk stagger.I defy spirit,adhere to the package again a few,but they have very skinny belly,like a few days didn't eat collapse on the table,some strange shapes,like an ugly duck,to see mom package dumplings,vigorous spirit.Well,I'm a little discouraged.My mother said to me,"everything is difficult at the beginning,don't worry,master the essentials,just pack a few more." I have patience to carry the bag ah,slowly,the dumplings are more and more beautiful,one by one stand the belly,stand firmly.

　　At the beginning of the dumplings,I wished that the dumplings would be cooked immediately,and a few minutes later,the steaming dumplings were served.I ate my dumplings in a big gulp,and I felt very delicious.

　　冬至包餃子英語作文篇15

　　Every time when I see my mom and dad make dumplings,I think to myself,making dumplings looks really funny,and I learn it too.

　　Finally,my mother said,"come,I will teach you to make dumplings!" I'm so happy.

　　"First,place the dough in the palm of your hand,and then use a spoon to put some of the dumplings into your skin." Mother said as she demonstrated.I did the same thing.Just finish these two steps,I am proud to say: "originally make dumplings is such a thing!" "Don't panic," my mother told me."that's half of it.It's not that easy to make dumplings."

　　"The mother added:" at the end of the dough,the dumplings are ready." Hey,don't say,this dumpling is really like a living 'little fat kid'! I pinched,I couldn't hold it.I was so angry that I squeezed the dumplings.I had to take another skin bag outside.Oh,what a ugliness! I just know: "it is easy to make dumplings easy to do difficult!"

　　My mother comforted me and said,"it's all right.Make dumplings.Take your time." And I blushed,and blamed myself for not being so proud.Mom and I packed a few more,ah.The dumplings are in the pan!

　　When the dumplings were ready,I looked at my dumplings and laughed with embarrassment.

　　冬至包餃子英語作文篇16

　　During my five years in elementary school,my mother taught me so many things,such as cleaning the room,washing clothes,sweeping the floor...In these things,I remember most of the time that my mother taught me to make dumplings.

　　Remember that day,mom walked to say: "tonight we eat jiaozi." As soon as I heard it,I remembered that every time my mother made dumplings,it was delicious.So I said,"I want to learn to make dumplings." Mom said,"ok."

　　I was sitting in my chair when my mother brought me the noodles and said,"roll the dough first." It's so easy for me to listen to the roll dough.Mother showed me a demonstration and I did it my way.I found it hard to roll out the dough.I picked up the dough and rolled it out,always rolling too slowly,like a snail walking.Mother said,"never mind,come slowly." I followed my mother's words slowly,and soon,a piece of noodles was rolled out by me,but it was square,and my mother rolled it round."Don't lose heart," she said."just practice a few more times and you'll roll." I had more confidence in my mother's words.

　　After rolling out the dough,my mother taught me to make dumplings.As soon as I saw it,I wrapped myself up in confidence,but it was not what I had imagined.I first picked up the skin,put the meat on the surface,and kneaded it,but the skin was broken for a while,and then it was broken,and the dew filled me.I was beginning to lose heart again,and my mother said kindly,"you put too much meat on it,and it's too strong." I picked up another piece of skin,put a little bit of meat properly,and held it gently,just like a dumpling.After a while,the dumplings were cooked,and I tasted delicious!

　　When my mother taught me to make dumplings,I got it: what I do is simple and difficult to do.

　　冬至包餃子英語作文篇17

　　In my hometown,there is a tradition that every family would keep—making dumplings.We usually make dumplings on the last day of the lunar calendar and eat them on the New Year's Eve.We roll the dough into pieces and prepare the stuffing.And then we can make dumplings.There is an important thing need to do in this period.That is we usually put coins into some dumplings.Those people who eat the dumping with a coin in it will get the best wishes for the next year.The final step is boiling the dumplings.At this time,all people are waiting for the dumplings.For us,it's the best New Year's Eve dinner.

　　作文翻譯：

　　在我家鄉(xiāng)，有一個(gè)每家每戶都保持的的傳統(tǒng)，那就是包餃子。我們通常會(huì)在除夕當(dāng)天包餃子、吃餃子。我們搟面皮，準(zhǔn)備餃子餡兒，然后就可以開始包餃子了。在包餃子時(shí)，一定要做的一件事就是把硬幣放在一些餃子里，誰能吃到餡里有硬幣的`餃子意味著在新的一年里好運(yùn)連連。最后一步就是煮餃子，這時(shí)候，所有人都在等餃子出鍋。對于我們來說，餃子就是我們最好的年夜飯。

　　冬至包餃子英語作文篇18

　　In the spring festival we often eat a kind of food that is called Dumpling which is considered to be the tranditional Chinese food.It is made from pie of meat,different vegetables and****that covers the whole pie.When boiled ,it is often put into plates or bowls in which you can also have some soup.

　　Chinese like Dumpling not only because of its delicious taste but also because of its meaning of families get together during Spring Festival.

　　When I was a little greedy girl,I keen on dumpling.But unforturnately my mother told me that we can't afford good meat and vegetables .I said what I really cared is not pies it had but its good taste.So I could eat Dumpling every day that made from carrot and potatoes when I was a little girl.That made me happy.

　　Now the living standard has improved.Dumpling is often eaten as a usual meal.But every time when I eat Dumpling I could't help myself from recalling those old happy days that my mother gave to me.I think in all my life my melidy for dumpling will be unchanged.

　　在春節(jié)里我們常吃的一種食品，被稱為Dumpling，這被認(rèn)為是中國的傳統(tǒng)食品。它是由肉餡餅，各種蔬菜和牛肉做成的，覆蓋了整個(gè)餡餅。煮的時(shí)候，它通常放在盤子里或碗里，在里面你也可以喝湯。

　　中國人喜歡餃子，不僅是因?yàn)樗腵美味，而且是因?yàn)榇汗?jié)期間家庭團(tuán)聚的意義。

　　當(dāng)我是個(gè)貪吃的小女孩時(shí)，我喜歡吃餃子。但是很不幸，我的母親告訴我，我們買不起好的肉和蔬菜。我說我真正關(guān)心的不是餡餅，而是它的美味。所以當(dāng)我還是個(gè)小女孩的時(shí)候，我每天都可以吃胡蘿卜和土豆做的餃子。那使我高興。

　　現(xiàn)在的生活水平有往往是作為一個(gè)平常的飯吃。但是每當(dāng)我吃餃子的時(shí)候，我總是忍不住想起媽媽給我的那些美好的日子。我想在我的一生中我餃子將保持不變。

　　冬至包餃子英語作文篇19

　　Dumpling is a traditional Chinese food.On the lunar New Year' s Day,most families make a lot of delicious dumplings.To make them,follow this easy process.

　　餃子是一種傳統(tǒng)的中國食品，在農(nóng)歷大年初一，大多數(shù)家庭都做了很多美味的餃子，要使它們易于加工。

　　第一步是混合水和面粉，面團(tuán)發(fā)好后，我們可以開始做餃子皮。我們用一根搟面杖把面團(tuán)搟成薄圓片小，這樣會(huì)比較容易做。當(dāng)包裝完成，它的時(shí)間來準(zhǔn)備填補(bǔ)通常，我們使用的肉類如牛肉或羊肉，一些蔬菜，如大白菜或胡蘿卜餡。你可以選擇任何你喜歡的.東西放進(jìn)去。我們必須把這些東西切成小塊，然后放一些鹽，油和其他調(diào)料攪拌均勻。當(dāng)所有這些準(zhǔn)備工作完成后，我們可以開始包餃子了。首先放一勺餡在餃子皮的中心，然后把兩邊一起然后休息。不居ST皮裹住餡。餃子最好的形狀是船型的，因?yàn)楫?dāng)它們在鍋里煮，它們看起來就像是大海里的船只。氣味可以讓你流口水。

　　冬至包餃子英語作文篇20

　　Dumpling is a traditional food for the China.There was a doctor named Zhang Zhongjing legend,he used the dumplings to help cure the disease,we celebrated the Spring Festival happily.Then,every Spring Festival,everyone will eat dumplings to thank him.What's the time now we can eat dumplings,dumplings in our life more and more common,are more and more popular,but also become a traditional food of the China.Let me tell you how to make dumplings..the first step to buy some dumpling skin,meat (such as pork,beef,mutton,crab and so on),vegetables (such ascabbage,leek,carrot etc.).The next step to wash them,and cut them up,add some salt,mix together.Next,put the mixture into the dumpling skins.Finally put the dumplings into the pot,boil for ten minutes.You can enjoy dumplings.

　　餃子是中國的傳統(tǒng)食物。傳說有一位名叫張仲景的醫(yī)生，他用餃子幫大家治好了病，大家高高興興地過完了春節(jié)。后來，每到春節(jié)大家都會(huì)包餃子來感謝他。現(xiàn)在我們什么時(shí)候都可以吃餃子，餃子在我們的生活中越來越普通了，也越來越流行了，同時(shí)也成為了中國的`傳統(tǒng)食物。讓我告訴你如何包餃子。.第一步買一些餃子皮，肉(例如豬肉，牛肉，羊肉，蟹肉等等)，蔬菜(像白菜，韭菜，胡蘿卜等等)。下一步洗它們，并把它們切碎，加一些鹽，混合在一起。接下來把這些混合物放進(jìn)餃子皮里。最后把餃子放進(jìn)鍋里，煮十分鐘左右。你可以享受餃子了。

　　冬至包餃子英語作文篇21

　　Dumpling is a traditional chinese food.On the lunar new year' s day,most families make a lot of delicious dumplings.To make them,follow this easy process.The first step is to mix the flour with water.when the dough is ready,we can begin to make dumpling wrappers.

　　餃子是中國的傳統(tǒng)食品。在農(nóng)歷新年那天，大多數(shù)家庭都會(huì)包很多美味的餃子。要制作它們，遵循這個(gè)簡單的過程。第一步是用水和面。面團(tuán)準(zhǔn)備好后，我們就可以開始包餃子皮了。

　　We use a rolling pole to roll the dough into small,thin and round pieces so that they will be easy to cook.when the wrappers are done,it' s time to prepare the filling.Usually,we use meat such as beef or mutton,and some vegetables such as cabbage or carrots forfilling.You may actually choose whatever you like to put into it.we must chop those things into small pieces.

　　我們用搟面杖把面團(tuán)搟成又薄又圓的.小塊，這樣就容易煮了。當(dāng)餃子皮做好了，就該準(zhǔn)備餡了。通常，我們用肉，如牛肉或羊肉，和一些蔬菜，如卷心菜或胡蘿卜做餡。你可以選擇你喜歡的放進(jìn)去。我們必須把那些東西剁成小塊。

　　Then put some salt,oil and other condiments into it and stir it evenly.When all these preparations are done,we can start making dumplings.First put a spoonful of filling in the center of the wrapper.Then stick the two opposite sides together and then the rest.Don' t just cover the filling with the wrappers.

　　然后放一些鹽，油和其他調(diào)味品進(jìn)去，攪拌均勻。當(dāng)所有這些準(zhǔn)備工作完成后，我們就可以開始包餃子了。首先放一勺餡在餃子皮的中間。然后把兩邊粘在一起，然后把其余的粘在一起。不要只是用餃子皮蓋住餡。

　　The best shape of dumplings is that of a ship,because when they are boiling in the pan,they look like ships sailing in the sea.The smell can make your mouth water.

　　餃子最好的形狀是船形的，因?yàn)楫?dāng)它們在鍋里煮的時(shí)候，它們看起來就像在大海里航行的船只。這種味道會(huì)讓你流口水。

　　冬至包餃子英語作文篇22

　　My mother is good at making dumplings and I love the flavor she makes.So every time when I see her making dumplings in the quick way,I think it is such an easy thing for me.Last week,I decided to learn making dumplings from my mother and it was such a valuable experience for me.Before starting the main step,kneading the dough took me a really long time.My mother told me that it was a very important step,just like the base of a building.I did not do the base work well,so I passed it and came to make dumpling directly.My mother finished one dumpling only three seconds,but when I made the packaging of one dumpling.It was so hard to close well,and the meat went out.I never expected that making a dumpling would be so hard.

　　我媽媽擅長包餃子，我也喜歡她做的味道，所以每次我看到她包餃子包得很快的時(shí)候，我就覺得對我來說應(yīng)該也是很容易的.。上周，我決定向媽媽學(xué)習(xí)包餃子，這對我來說是寶貴的經(jīng)驗(yàn)。開始進(jìn)入主要步驟前，揉捏面團(tuán)花了我很長時(shí)間，我媽媽告訴我，這是一個(gè)非常重要的步驟，就像房子的地基。我沒把基礎(chǔ)工作做好，就直接做餃子。我媽媽只要三秒鐘就完成一個(gè)餃子，但是當(dāng)我包餃子時(shí)，很難包緊，肉都跑出來了。我從來沒想到做餃子會(huì)如此困難。

　　冬至包餃子英語作文篇23

　　Dumpling is a traditional chinese food.On the lunar new year s day,most families make a lot of delicious dumplings.To make them,follow this easy process.

　　The first step is to mix the flour with water.when the dough is ready,we can begin to make dumpling wrappers.we use a rolling pole to roll the dough into small,thin and round pieces so that they will be easy to cook.when the wrappers are done,it s time to prepare the filling.

　　Usually,we use meat such as beef or mutton,and some vegetables such as cabbage or carrots for filling.You may actually choose whatever you like to put into it.we must chop those things into small pieces.Then put some salt,oil and other condiments into it and stir it evenly.When all these preparations are done,we can start making dumplings.First put a spoonful of filling in the center of the wrapper.Then stick the two opposite sides together and then the rest.Don t just cover the filling with the wrappers.The best shape of dumplings is that of a ship,because when they are boiling in the pan,they look like ships sailing in the sea.The smell can make your mouth water.

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